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Tako (Octopus) Sunomono
Sliced boiled octopus topped with "Tosa" vinegar dressing. · $17.95 at Asaka Japanese Restaurant
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About 150–250 cal · protein 15–25 g, carbs 10–20 g, fat 2–8 g · estimate, not from the restaurant
KitchenSpot summarySliced boiled octopus with Tosa vinegar dressing.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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