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Pargo Entero
Whole deboned snapper bathed in your favorite sauce. Accompanied with a side of delicious white rice and fried yuca. · $49.00 at CVI.CHE 105
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About 700–1100 cal · protein 40–60 g, carbs 60–100 g, fat 30–50 g · estimate, not from the restaurant
KitchenSpot summaryThis dish is a whole deboned snapper served with white rice and fried yuca.
savory
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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