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SPINACH FORMAGGIO
A creamy dip made with spinach and artichoke hearts, blended with a mixture of cheeses. Served with garlic bread. · $18.00 at Divieto Ristorante - Aventura
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About 400–700 cal · protein 10–20 g, carbs 30–50 g, fat 30–50 g · estimate, not from the restaurant
KitchenSpot summaryCreamy spinach and artichoke dip with cheese, served with garlic bread.
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Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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