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LEMON-BUTTER SEA BASS
Topped with an exquisite lemon-butter sauce. Served with creamy risotto and grilled asparagus, topped with microgreens. · $49.95 at Divieto Ristorante - Aventura
About 600–900 cal · protein 30–45 g, carbs 40–60 g, fat 30–50 g · estimate, not from the restaurant
KitchenSpot summaryThis sea bass is topped with lemon-butter sauce and served with creamy risotto and grilled asparagus.
savory
Contains fish, dairy. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
Where to get it in Aventura
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