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Mushroom Ravioli
Delicate ravioli stuffed with a rich blend of finely chopped forest mushrooms, served in a luxurious red wine cream sauce that’s velvety, deeply savory · $28.00 at Fresko
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About 500–800 cal · protein 15–25 g, carbs 50–80 g, fat 30–50 g · estimate, not from the restaurant
KitchenSpot summaryRavioli stuffed with forest mushrooms and served in a red wine cream sauce.
savoryrich
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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