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PAPAYA SALAD
Lettuce base topped with a vibrant mix of raw papaya, carrot, and tomato, complemented by peanuts, palm sugar, and a zesty garlic chili lime dressing. · $12.00 at Fujihana Restaurant
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About 200–400 cal · protein 3–6 g, carbs 30–50 g, fat 10–20 g · estimate, not from the restaurant
KitchenSpot summaryRaw papaya, carrot, and tomato with peanuts, palm sugar, and garlic chili lime dressing.
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Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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