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PANANG CURRY
Served with Jasmine or Brown Rice. Please Choose a Curry Plus Protein. PANANG Coconut Milk, Green Beans, Ground Peanut, Red & Green Bell Peppers · $19.00 at Fujihana Restaurant
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About 500–800 cal · protein 15–35 g, carbs 50–80 g, fat 30–50 g · estimate, not from the restaurant
KitchenSpot summaryThis Panang curry is made with coconut milk, green beans, ground peanuts, and bell peppers, served with rice and a choice of protein.
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Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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