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← Gala Restaurant & Muse Bar menu
Nikkei Ceviche
mango-yuzu leche de tigre, corn cancha, radish, red onion, cilantro · $21.00 at Gala Restaurant & Muse Bar
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About 200–400 cal · protein 15–30 g, carbs 25–45 g, fat 5–15 g · estimate, not from the restaurant
KitchenSpot summaryNikkei ceviche is raw fish marinated in mango-yuzu leche de tigre and served with corn cancha, radish, red onion, and cilantro.
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Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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