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← Hamptons Club menu
PAN-SEARED ALASKAN HALIBUT
Harissa-Lemon Butter. Served on Charred Eggplant Purée · $44.00 at Hamptons Club
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About 400–700 cal · protein 30–45 g, carbs 10–25 g, fat 25–45 g · estimate, not from the restaurant
KitchenSpot summaryPan-seared Alaskan halibut with harissa-lemon butter on charred eggplant purée.
spicycitrusy
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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