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Veggie Crêpe
Seasonal veggies with béchamel sauce. Served with salad. · $19.00 at Le Rendez-vous
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About 400–700 cal · protein 10–20 g, carbs 40–60 g, fat 25–45 g · estimate, not from the restaurant
KitchenSpot summaryA crêpe filled with seasonal vegetables and béchamel sauce, served with salad.
savory
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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