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Prosciutto di Parma
zeppole (italian fritters), apricot mostarda · $16.50 at North Italia
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About 400–700 cal · protein 15–30 g, carbs 30–60 g, fat 25–45 g · estimate, not from the restaurant
KitchenSpot summaryProsciutto di Parma served with zeppole and apricot mostarda.
sweetsavory
Contains gluten. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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