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Branzino

Example photo, not from this restaurant · Photo by Farhad Ibrahimzade on Pexels

← Novecento menu

#3 branzino in Aventura

Branzino

Pan-seared sea bass, roasted vegetables, lemon-caper sauce* · $35.00 at Novecento

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About 400–700 cal · protein 30–45 g, carbs 15–30 g, fat 20–40 g · estimate, not from the restaurant

KitchenSpot summaryThis is pan-seared sea bass served with roasted vegetables and a lemon-caper sauce.

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Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.