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Roasted Lobster Udon
Udon noodles, portobello mushrooms, asparagus, organic baby vegetables, lobster butter · Ask at Toku Miami
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About 600–1000 cal · protein 25–45 g, carbs 60–90 g, fat 30–50 g · estimate, not from the restaurant
KitchenSpot summaryRoasted udon noodles with lobster butter, portobello mushrooms, asparagus, and baby vegetables.
savory
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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