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Chilean Sea Bass

Example photo, not from this restaurant · AI-generated image

← Toku Miami menu

#4 chilean sea bass in Aventura

Chilean Sea Bass

Maitake mushrooms, asian salsify, black bean sauce · $47.00 at Toku Miami

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About 500–800 cal · protein 35–55 g, carbs 15–30 g, fat 35–55 g · estimate, not from the restaurant

KitchenSpot summaryChilean sea bass with maitake mushrooms, asian salsify, and black bean sauce.

savory

Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.