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← Carpaccio menu

LOMBATA PASSANA

Flattened veal chop with artichokes and roasted potatoes. · Ask at Carpaccio

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About 600–900 cal · protein 35–50 g, carbs 40–60 g, fat 30–50 g · estimate, not from the restaurant

KitchenSpot summaryThis dish is veal chop with artichokes and roasted potatoes.

savory

Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.

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