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← Carpaccio menu

MELANZANE RIVIERA

Stuffed eggplant topped with mozzarella and baked in a touch of tomato sauce. · Ask at Carpaccio

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About 400–700 cal · protein 15–25 g, carbs 25–45 g, fat 25–45 g · estimate, not from the restaurant

KitchenSpot summaryThis is stuffed eggplant baked with mozzarella and tomato sauce.

savory

Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.

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