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← Carpaccio menu

SCALOPPINI PICCATA

Veal scaloppini served in a light lemon butter sauce with roasted peppers and capers. · Ask at Carpaccio

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About 400–700 cal · protein 30–45 g, carbs 10–20 g, fat 25–45 g · estimate, not from the restaurant

KitchenSpot summaryThis dish is veal scaloppini in a lemon butter sauce with roasted peppers and capers.

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Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.

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