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← Slim’s Steahouse menu
Ribeye*
prime 40-day dry-aged, 18 oz. · $87.00 at Slim’s Steahouse
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About 1200–1800 cal · protein 80–110 g, carbs 0–5 g, fat 90–140 g · estimate, not from the restaurant
KitchenSpot summaryAn 18 oz. prime 40-day dry-aged ribeye steak.
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Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
Where to get it in Bal Harbour
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