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← Slim’s Steahouse menu
Chilean Sea Bass
miso marinade, haricots verts · $62.00 at Slim’s Steahouse
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About 500–800 cal · protein 35–50 g, carbs 15–30 g, fat 30–50 g · estimate, not from the restaurant
KitchenSpot summaryChilean sea bass with a miso marinade and haricots verts.
savoryumami
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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