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Tuna Tartar
Citrus-mustard vinaigrette, scallions, crispy quinoa, egg yolk, salmon roe · $15.00 at Open Kitchen
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About 300–500 cal · protein 20–35 g, carbs 15–30 g, fat 15–30 g · estimate, not from the restaurant
KitchenSpot summaryThis tuna tartare consists of tuna with citrus-mustard vinaigrette, scallions, crispy quinoa, egg yolk, and salmon roe.
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Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
Where to get it in Bay Harbor Islands
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