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SOFT SHELL CRAB

Example photo, not from this restaurant · Photo by César O'neill on Pexels

← Sand Bar @ Haulover menu

SOFT SHELL CRAB

Sautéed in Butter, Lemon, Tomato, Red Onion, Remoulade on a Toasted Bun · Ask at Sand Bar @ Haulover

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About 600–1000 cal · protein 30–45 g, carbs 40–60 g, fat 40–60 g · estimate, not from the restaurant

KitchenSpot summarySoft shell crab sautéed in butter, lemon, tomato, and red onion, served with remoulade on a bun.

savory

Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.

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