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← Sand Bar @ Haulover menu
PORK TENDERLOIN
Hand Breaded, Sandwich Style, Pickles on a Toasted Brioche Roll · Ask at Sand Bar @ Haulover
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About 700–1100 cal · protein 30–45 g, carbs 40–60 g, fat 40–60 g · estimate, not from the restaurant
KitchenSpot summaryHand-breaded pork tenderloin on a toasted brioche roll with pickles.
savory
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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