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BRISKET TACOS
Three corn tortillas filled with shredded brisket (oven cooked overnight), Chihuahua cheese, grilled poblano pepper and onion. Served with rice and slice avocado salad. · Ask at Grand Hacienda
About 700–1100 cal · protein 30–50 g, carbs 40–70 g, fat 40–70 g · estimate, not from the restaurant
KitchenSpot summaryThree corn tortillas filled with shredded brisket, Chihuahua cheese, grilled poblano pepper, and onion, served with rice and avocado salad.
savory
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
Where to get it in Citrus Park
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