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CHIPOTLE SHRIMP TACOS

Example photo, not from this restaurant · Photo by Shameel mukkath on Pexels

← Grand Hacienda menu

CHIPOTLE SHRIMP TACOS

Three corn tortillas filled with lettuce mango-pineapple pico, grilled shrimp topped with chipotle sauce. Served with rice. · Ask at Grand Hacienda

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About 500–800 cal · protein 25–40 g, carbs 50–80 g, fat 20–40 g · estimate, not from the restaurant

KitchenSpot summaryThree corn tortillas filled with grilled shrimp, lettuce, mango-pineapple pico de gallo, and chipotle sauce, served with rice.

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Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.

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