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Cheese Champ
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Cheese Champ

All hail the champ. Made with a hand-seasoned, 100% beef patty topped with American cheese, tomato, red onion, iceberg lettuce, dill pickles, ketchup, mustard, and mayonnaise on a toasted bakery-style bun. · $5.49 at Checkers

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About 500–750 cal · protein 25–38 g, carbs 40–55 g, fat 28–45 g · estimate, not from the restaurant

KitchenSpot summaryA hand-seasoned 100% beef patty topped with American cheese, tomato, onion, lettuce, pickles, ketchup, mustard and mayonnaise on a toasted bun.

savorytangy

Contains gluten, dairy, egg. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.

Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.