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#6 ham and gruyere melt in Clearwater
Ham and Gruyere Melt
Smoked ham, tomato and melty Gruyere cheese with Dijonnaise on grilled artisan brioche. · Ask at First Watch
–No dish ratings yet
About 550–800 cal · protein 28–38 g, carbs 45–65 g, fat 25–40 g · estimate, not from the restaurant
KitchenSpot summarySmoked ham, tomato and melted Gruyere with Dijonnaise on grilled brioche.
savorytangy
Contains gluten, dairy, egg. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
Where to get it in Clearwater
Restaurants serving ham and gruyere melt, ranked by dish ratings, then restaurant ratings.
1
First WatchOldsmar · 3691 Tampa RoadHam and Gruyere MeltAsk2
First WatchLargo · 13200 Seminole BlvdHam and Gruyere MeltAsk3
First WatchSt. Petersburg · 1345 4th St NHam and Gruyere MeltAsk4
First Watch RestaurantLargo · 117 1st Ave SWHam and Gruyere MeltAsk5
The LibrarySt. Petersburg · 600 5th St SHam and Gruyere Melt$18.006
First Watch2539 Countryside BlvdHam and Gruyere MeltAsk7First WatchWest Lealman · 4045 N Tyrone Blvd Unit 204Ham and Gruyere MeltAsk8
First WatchPalm Harbor · 35146 US Hwy 19 NorthHam and Gruyere MeltAsk9
First WatchLargo · 5310 East Bay DriveHam and Gruyere MeltAsk
See the full ham and gruyere melt ranking
First WatchOldsmar · 3691 Tampa RoadHam and Gruyere MeltAsk2
First WatchLargo · 13200 Seminole BlvdHam and Gruyere MeltAsk3
First WatchSt. Petersburg · 1345 4th St NHam and Gruyere MeltAsk4
First Watch RestaurantLargo · 117 1st Ave SWHam and Gruyere MeltAsk5
The LibrarySt. Petersburg · 600 5th St SHam and Gruyere Melt$18.006
First Watch2539 Countryside BlvdHam and Gruyere MeltAsk7First WatchWest Lealman · 4045 N Tyrone Blvd Unit 204Ham and Gruyere MeltAsk8
First WatchPalm Harbor · 35146 US Hwy 19 NorthHam and Gruyere MeltAsk9
First WatchLargo · 5310 East Bay DriveHam and Gruyere MeltAskWhat diners say
No one has rated this dish yet.
