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CHEF SALAD

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← Salt Cracker Fish Camp menu

CHEF SALAD

iceberg and romaine lettuce, ham, tomatoes, cucumbers, cheddar cheese, red onions, ranch dressing · $13.00 at Salt Cracker Fish Camp

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About 450–750 cal · protein 25–40 g, carbs 15–30 g, fat 30–55 g · estimate, not from the restaurant

KitchenSpot summaryIceberg and romaine salad with ham, tomatoes, cucumbers, cheddar, red onions and ranch dressing.

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Contains dairy. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.

Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.