New Orleans Pasta
shrimp, chicken, andouille sausage, tomatoes, cajun cream sauce, shaved Parmesan cheese, peppers, onions, rustic garlic toast · $24.00 at Salt Cracker Fish Camp
About 900–1300 cal · protein 45–60 g, carbs 70–100 g, fat 45–70 g · estimate, not from the restaurant
KitchenSpot summaryPasta tossed with shrimp, chicken, andouille sausage, tomatoes, peppers and onions in a Cajun cream sauce, topped with Parmesan and served with garlic toast.
savoryspicyrich
Contains shellfish, dairy, gluten. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
Where to get it in Clearwater
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