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BEACHSIDE MARY

Example photo, not from this restaurant · Photo by LAVA on Pexels

← Sandbar menu

BEACHSIDE MARY

tito’s handmade vodka, premium imported san marzano tomatoes, pure-squeezed lemon and celery juices, balsamic vinegar, freshly grated horseradish, grey celtic sea salt and spices, rimmed with old bay, garnished with pepper jack cheese, “filthy” red piri piri pepper-stuffed olives, celery and a colossal shrimp · $16.00 at Sandbar

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About 250–450 cal · protein 10–20 g, carbs 15–30 g, fat 15–30 g · estimate, not from the restaurant

KitchenSpot summaryThis cocktail is a Bloody Mary made with vodka, tomato juice, lemon and celery juices, balsamic vinegar, horseradish, salt, and spices, garnished with pepper jack cheese, olives, celery, and shrimp.

savoryspicy

Contains shellfish, dairy. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.

Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.

Where to get it in Clearwater

Restaurants serving beachside mary, ranked by drink ratings, then restaurant ratings.

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