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Lemon Ricotta Pancakes

Example photo, not from this restaurant · Photo by Sarah AlAmeri on Pexels

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#6 lemon ricotta pancakes in Clearwater

Lemon Ricotta Pancakes

"Fresh Off The Griddle" Warm Blueberry Compote, Candied Lemon Zest, Warm Vermont Maple Syrup, Powdered Sugar · $18.00 at Toast

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About 500–800 cal · protein 12–20 g, carbs 80–120 g, fat 15–30 g · estimate, not from the restaurant

KitchenSpot summaryRicotta pancakes served with warm blueberry compote, candied lemon zest, maple syrup and powdered sugar.

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Contains dairy, gluten, egg. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.

Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.