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Eggs en Cocotte
Mushroom duxelle, crispy bacon, chives, gruyère, mixed greens and bread soldiers · $17.70 at Façade Bakery
About 400–600 cal · protein 20–30 g, carbs 15–30 g, fat 28–42 g · estimate, not from the restaurant
KitchenSpot summaryEggs baked in a ramekin with mushroom duxelles, crispy bacon, Gruyère and chives, served with greens and bread soldiers.
savoryrichumami
Contains egg, dairy, gluten. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
Where to get it in Coral Gables
Restaurants serving eggs en cocotte, ranked by dish ratings, then restaurant ratings.
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