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Empanadilla Platter
Six empanadillas of your choice: Beef, Spinach, Chicken, Cuban, Ham & Cheese. They freeze great and are best when reheated in the oven or air fryer. Could be vegan if you ask for all spinach. · $20.00 at Gilbert's Bakery
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About 150–300 cal · protein 5–12 g, carbs 20–40 g, fat 8–15 g · estimate, not from the restaurant
KitchenSpot summaryA platter of six empanadillas in beef, spinach, chicken, Cuban, or ham and cheese.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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