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Skirt Steak Frites
Hearty Dijon, peppercorn pan jus, hand-cut fries · $36.00 at The Globe
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About 800–1100 cal · protein 45–60 g, carbs 50–80 g, fat 40–60 g · estimate, not from the restaurant
KitchenSpot summaryGrilled skirt steak served with Dijon, peppercorn pan jus and hand-cut fries.
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Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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