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Grilled Filet Mignon
Cognac-hearty Dijon sauce, whole button mushroom, rosemary-thyme roasted potatoes · $34.00 at The Globe
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About 600–900 cal · protein 40–50 g, carbs 30–50 g, fat 35–55 g · estimate, not from the restaurant
KitchenSpot summaryGrilled beef filet mignon with a cognac Dijon sauce, mushroom and rosemary-thyme roasted potatoes.
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Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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