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Fajita Crêpe
Sweet red Onions and Red Peppers, melted mixed Cheddar Cheese topped with Sour Cream, Guacamole and Salsa. · Ask at Crepemaker
About 380–600 cal · protein 12–22 g, carbs 35–55 g, fat 20–35 g · estimate, not from the restaurant
KitchenSpot summaryCrepe with sweet red onions and red peppers, melted cheddar blend, topped with sour cream, guacamole and salsa.
savorytangyfresh
Likely vegetarian. Contains dairy, gluten. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
Where to get it in Coral Terrace
Restaurants serving fajita crepe, ranked by dish ratings, then restaurant ratings.
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