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← Bulla's Gastro Pub menu
Braised Brisket Caldoso
Valencia-style rice, red sofrito, piquillo confit, green peas, crispy chickpeas · $28.00 at Bulla's Gastro Pub
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About 600–1000 cal · protein 30–50 g, carbs 70–110 g, fat 25–45 g · estimate, not from the restaurant
KitchenSpot summaryValencia-style rice with braised brisket, red sofrito, piquillo confit, green peas, and crispy chickpeas.
savory
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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