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Lobster Buns
Steam Bao, lobster tempura, crispy onion, spring mix, truffle aioli, crispy shallots · $28.00 at Sokai Sushi Bar
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About 500–800 cal · protein 20–35 g, carbs 40–60 g, fat 30–50 g · estimate, not from the restaurant
KitchenSpot summaryLobster tempura buns with crispy onion, spring mix, truffle aioli, and crispy shallots.
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Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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