
Example photo, not from this restaurant · Photo by Ray_Shrewsberry on Pixabay
Veggie Skillet
Spinach, red peppers, mushrooms, and onions on a bed of home fries. Served with two eggs and topped with melted cheddar cheese. · $13.99 at Benedict's Restaurant
About 550–800 cal · protein 20–32 g, carbs 40–60 g, fat 32–50 g · estimate, not from the restaurant
KitchenSpot summarySpinach, red peppers, mushrooms, and onions over home fries, topped with two eggs and melted cheddar.
savoryearthy
Contains egg, dairy. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
Where to get it in Dunedin
Restaurants serving veggie skillet, ranked by dish ratings, then restaurant ratings.
See the full veggie skillet rankingWhat diners say
No one has rated this dish yet.
