SEAFOOD FLAMBE
Grilled jumbo shrimp served over sauteed mussel, squid, and scallop with snow pea, tomato, baby corn, carrot, mushroom, celery, bell pepper, onion and basil in roast-chili sauce. Flavored with whiskey served on fire · $28.95 at Blue Sake
About 400–650 cal · protein 30–42 g, carbs 18–35 g, fat 16–30 g · estimate, not from the restaurant
KitchenSpot summaryGrilled jumbo shrimp over sautéed mussel, squid, and scallop with vegetables and basil in roasted chili sauce, flambéed with whiskey.
smokyspicysavory
Contains shellfish. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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