YAKI UDON NOODLE
Japanese wheat flour noodle stir-fried with Japanese fish cake, baby bok choy, cabbage, bean sprout, carrot, and scallion · $12.95 at Blue Sake
About 450–700 cal · protein 12–22 g, carbs 70–100 g, fat 10–22 g · estimate, not from the restaurant
KitchenSpot summaryJapanese udon wheat noodles stir-fried with fish cake, baby bok choy, cabbage, bean sprouts, carrot, and scallion.
savoryumami
Contains gluten, fish. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
Where to get it in Dunedin
Restaurants serving yaki udon noodle, ranked by dish ratings, then restaurant ratings.
See the full yaki udon noodle rankingWhat diners say
No one has rated this dish yet.

