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Duck, Duck, Fries
hand cut fries, duck fat, fresh aged parmesan, herbs, garlic aioli · $12.00 at Fairway Grille
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About 600–900 cal · protein 9–14 g, carbs 55–80 g, fat 35–50 g · estimate, not from the restaurant
KitchenSpot summaryHand-cut fries cooked in duck fat, topped with aged parmesan, herbs and garlic aioli.
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Contains dairy, egg. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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