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Roast Pork with Mixed Veg (Combo Platter)
Tender roast pork paired with a colorful medley of mixed vegetables. · $11.95 at New Bamboo
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About 700–1000 cal · protein 35–50 g, carbs 40–80 g, fat 20–45 g · estimate, not from the restaurant
KitchenSpot summaryRoast pork served with a mix of stir-fried vegetables, as a combination platter.
savory
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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