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Kotlet Z Kurczaka (Chicken Cutlet)
A hand-breaded chicken cutlet, pounded thin and lightly seasoned, then fried until golden brown and crispy. Tender, juicy, and full of homemade flavor, topped with sos koperkowy (dill sauce) it's paired with boiled dill potatoes & mizeria (cucumber salad) · $26.95 at Artur's Restaurant
About 600–1000 cal · protein 30–50 g, carbs 40–70 g, fat 30–50 g · estimate, not from the restaurant
KitchenSpot summaryBreaded chicken cutlet topped with dill sauce, served with dill potatoes and cucumber salad.
savory
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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