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Escargots
Traditional French snails baked in garlic-parsley butter — rich, aromatic, and irresistible. · $12.00 at Mademoiselle Paris
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About 300–500 cal · protein 10–20 g, carbs 5–15 g, fat 25–40 g · estimate, not from the restaurant
KitchenSpot summarySnails baked in garlic and parsley butter, a traditional French starter.
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Contains dairy. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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