Moules à la Crème
Fresh mussels simmered in a velvety white wine cream sauce with herbs and garlic, served with crispy fries — a beloved French classic. · Ask at Mademoiselle Paris
About 600–1000 cal · protein 25–40 g, carbs 40–80 g, fat 35–60 g · estimate, not from the restaurant
KitchenSpot summaryMussels simmered in a white wine cream sauce with herbs and garlic, served with French fries.
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Contains shellfish, dairy. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
Where to get it in Gulfport
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