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Quiche Lorraine
Traditional French quiche with bacon, cheese, and a buttery crust. · $14.90 at Mademoiselle Paris
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About 450–700 cal · protein 15–25 g, carbs 30–45 g, fat 30–50 g · estimate, not from the restaurant
KitchenSpot summarySavory egg custard tart with bacon and cheese in a buttery crust, a traditional French dish from Lorraine.
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Contains egg, dairy, gluten. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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