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Fruits de Mer Fettuccine
Al dente fettuccine with shrimp, mussels, and scallops in a light garlic white wine sauce. · $28.90 at Mademoiselle Paris
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About 650–1000 cal · protein 35–50 g, carbs 70–100 g, fat 20–40 g · estimate, not from the restaurant
KitchenSpot summaryFettuccine tossed in a light garlic white wine sauce with shrimp, mussels and scallops.
garlickybrinywiney
Contains gluten, shellfish. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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