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Jambalaya
Chicken breast, shrimp, spicy andouille sausage sautéed in olive oil, garlic, peppers, onions in Creole sauce. Served over rice. Topped with Parmesan cheese. · $26.00 at Neptune Grill
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About 600–1000 cal · protein 30–50 g, carbs 50–80 g, fat 30–50 g · estimate, not from the restaurant
KitchenSpot summaryChicken, shrimp, and andouille sausage in Creole sauce served over rice with Parmesan.
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Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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