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Pasta Primavera
Italian Farfalle Pasta Gently Tossed with Roasted Vegetables, Sea Salt, Garlic and Italian Extra Virgin Olive Oil · $18.00 at Pia's Trattoria
About 500–800 cal · protein 14–22 g, carbs 80–110 g, fat 12–28 g · estimate, not from the restaurant
KitchenSpot summaryFarfalle pasta tossed with roasted vegetables, garlic and olive oil, finished with sea salt.
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Likely vegetarian. Contains gluten. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
Where to get it in Gulfport
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