Carpaccio
Classic Beef Carpaccio from Grass Fed Free Roaming Florida Beef, dressed with a Truffle & Black Pepper Aioli, Balsamico Mushroom and shaved Parmigiano-Reggiano Cheese · $22.00 at Pia's Trattoria
About 350–600 cal · protein 25–40 g, carbs 5–20 g, fat 20–40 g · estimate, not from the restaurant
KitchenSpot summaryThinly sliced beef, traditionally served raw, dressed with truffle and black pepper aioli, balsamic mushrooms and shaved Parmigiano-Reggiano.
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Contains dairy, egg. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
Where to get it in Gulfport
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